Challah French Toast
February 18, 2013
Maple-Dijon Chicken
April 25, 2012
Baked Gingerbread Donuts with Maple-Caramel Glaze
November 18, 2011
Hi! I'm Tessa, author behind Handle the Heat. Here you'll find simple & fresh recipes from a college student turned culinary student. I hope you'll join me for some tasty kitchen adventures!
Cookies & Cream Cheesecake Cupcakes 
French Fries – Two Ways 
My Favorite Green Smoothie + A GIVEAWAY! 
The Best Barbeque Ribs 
Chocolate Espresso Macarons 
Chubby Hubby Cookie Bars 
Take-out at Home: Mongolian Beef 
Chocolate-Stuffed Red Velvet Cupcakes 
How to Pan-Roast Chicken Thighs to Crisp Perfection 
Pan Seared Strip Steak with Mustard Cream Sauce 
