Sausage-Stuffed Red Onions

Yield: 8 stuffed onions

Tessa Arias Who doesn't love a dish that has the word "stuffed" in the title? You know you're in for an amalgam of sensory goodness when one food is stuffed inside another....

3 Responses to “Sausage-Stuffed Red Onions”

  1. #
    Deb — November 30, 2011 at 6:25 pm

    These sausage stuffed onions are just delightful! They have retained their vibrant deep purple color for a very appealing presentation. I missed this recipe in MS Living but am glad you shared it with us.

  2. #
    cadastru bucuresti — December 2, 2011 at 6:42 am

    I like this recipe a lot, it is one of my favourites now after i`ve tried it yesterday and it was very good, thanks for sharing and also thanks for your good explanations.

  3. #
    Kellie — September 19, 2012 at 6:01 pm

    Looks extremely nauseAting

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