I stumbled across this recipe from one of my favorite food blogs, Our Best Bites, this past spring. Unfortunately, the recipe just seemed to be so perfect for the...
I am officially suffering from senioritis. This is my last semester of academic classes before I earn my bachelor’s degree and I’m already sick of reading assignments, essays, and...
Do you guys watch Sons of Anarchy? I was behind two episodes until yesterday and I realized that sometimes social media sucks! Don’t get me wrong, I love being...
I meant to post this recipe last Friday but the past few days have been a little crazy. My mom, who recently moved to Colorado, came back to Arizona...
Lately I’ve been having incredibly mundane dreams about daily occurrences. I probably wouldn’t even consciously think about these dreams if they didn’t end up confusing me during the day....
I did it. I made a pumpkin recipe. The first one of the year! I figured that if Starbucks is selling their pumpkin spice lattes, I could start posting...
This incredible dessert is vegan, gluten-free, soy-free, sweetened with maple syrup, and requires no baking. The crust is a crunchy yet moist mixture of nuts and cocoa and the...
Scallops are one of my favorite food items of all time. I just love their slight sweetness and incredibly smooth and firm yet delicate texture. I always order them...
There’s nothing like freshly baked homemade bread. Sometimes you don’t have the time, patience, or motivation, though, to work all day with yeast-based dough. That’s why quick-breads are wonderful....
I made some cupcakes a few days ago that didn’t turn out quite right. They were good, but not great. I wanted to post a sweet recipe here today...