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Pecan, Caramel, and Fudge Pie

What are things that always make you feel better, despite how bad of a day or how bad of a mood you’re in? For me, videos of babies and...

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Rosemary-Balsamic Pork Tenderloins

Tender. Juicy. Flavorful. Everything you’d want in a pork tenderloin dish and everything you get from this recipe. It really doesn’t get much better than this. Pork tenderloin is...

kungpaoshrimp

Take-out at Home: Kung Pao Shrimp

I can’t tell you how many times I wrote/called/labeled this recipe as “Kung Fu Shrimp.” I blame those Jackie Chan V8 juice commercials. Whatever it’s supposed to be called,...

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Vegan Chocolate Cupcakes

Recently my mom was diagnosed with a dairy allergy and I am still in disbelief about how many food items contain dairy in some form. Pretty much all of...

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Best of 2011 – Most Popular

I hope you all have enjoyed the holidays and had a safe and fun New Years. This post is a little behind… I’ve been busy working (retail and food...

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Rosemary Cheese Straws

I hope you all have enjoyed yourselves during this holiday season. I’m still in denial that in just a few short days we’ll be in 2012. I can’t deny...

crispy parmesan roasted potatoes

Crispy Parmesan-Rosemary Roasted Potatoes

The moment I set my eyes on this recipe by Aimee over at Simple Bites, I knew I HAD to make it. It’s a dish that literally combines some...

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Gingerbread-White Chocolate Blondies

I knew I wanted to post something sweet today. But I had run out of sweet things to post. The past few weeks have been pretty hectic, I haven’t...

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Salt River Bars

There’s a restaurant in the East Valley here in Phoenix called Liberty Market that has become a local favorite. Operated out of an old historical building, the establishment has...

Eggnog-Stuffed French Toast & A GIVEAWAY

Eggnog-Stuffed French Toast & A GIVEAWAY

This post is brought to you by Safest Choice Pasteurized Eggs. All opinions are my own. Eggnog. It’s practically synonymous with the holiday season and oh-so-good. When Safe Eggs...