Lightened Bang Bang Shrimp

Yield: 4 servings

Tessa Arias I love shrimp but sometimes I worry I will eventually exhaust every possible recipe and flavor combination for making shrimp. Sometimes when I flip through the pages of a magazine...

6 Responses to “Lightened Bang Bang Shrimp”

  1. #
    Tracey — April 24, 2013 at 4:49 am

    I’ve never had bang bang shrimp at Bonefish Grill either but I’ve been so tempted to try the recipes I’ve seen floating around on blogs. I still want to try the fried version, but I love this lighter take too!

  2. #
    Tieghan — April 24, 2013 at 5:26 am

    Loving this!! I have never had bang bang shrimp, but have seen recipes for it. Yours looks killer. Cant wait to give it a try!

  3. #
    Biz — April 24, 2013 at 8:17 am

    I love bang bang shrimp – and we have Bonefish all over around Chicagoland. Yours looks delicious!

    I’ve made a similar version, but I’ve used plain Greek yogurt because mayo makes me want to gag.

    I’ll have to make this again soon!

  4. #
    Hannah @ {notfromconcentrate} dot net — April 24, 2013 at 3:46 pm

    Wow this recipe looks completely amazing! I had no idea that bang bang shrimp were this quick and easy! Thanks for posting :)

  5. #
    claire @ the realistic nutritionist — April 25, 2013 at 6:31 am

    Oh my gawwwsh!!! I love this Tessa! Bang bang shrimp is the best.

  6. #
    Marnely Rodriguez-Murray — April 25, 2013 at 2:40 pm

    Love this recipe – thanks for sharing!

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