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How to Make Pesto

Yield: 1 cup

Tessa Arias The first recipe I ever memorized was basil pesto. I felt so accomplished being able to pull the ingredients from the fridge and pantry and whip it up in no...
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3 Responses to “How to Make Pesto”

  1. #
    Maris — July 30, 2011 at 2:28 pm

    My brother will love you for this as hes loves pesto! Wait til he tastes your version!

  2. #
    Sonia Rumzi — July 30, 2011 at 5:07 pm

    Sounds amazing. Just planted Basil and it is growing like crazy. Excellent!

  3. #
    federica — August 20, 2013 at 3:59 pm

    I don’t think parsley is a good idea, and usually I use half parmiggiano end half pecorino cheese, but your recipe could be a delicious sauce!

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