Glazed Lemon Cookies

Yield: 3 dozen cookies

Cook: 25 minutes

Tessa Arias Glazed Lemon Cookies are tender, soft, sweet, tangy, fresh, and of course, lemony. They're like sunshine. [caption id="" align="aligncenter" width="550"] Glazed Lemon Cookies[/caption] Yes, you read right. Another cookie recipe...

4 Responses to “Glazed Lemon Cookies”

  1. #
    Maria — May 6, 2011 at 4:30 pm

    So glad you liked the cookies! They are perfect for spring!

  2. #
    Tracey — May 7, 2011 at 2:28 am

    I love any dessert with lemon so these sound perfect!

  3. #
    Maureen — May 7, 2011 at 5:07 am

    It's not spring here but I think I'll make them anyway and just close my eyes when I eat them. They look really yummy. I love lemon cookies.

  4. #
    Erin — May 9, 2011 at 12:01 pm

    Cookies always put a smile on my face

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