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Eat Healthy: Homemade Thin Mints

Yield: 3 or 4 dozen cookies

Tessa Arias Homemade thin mints are richer and fresher than the boxed variety! Deeply chocolate-y, with a hint of sweetness and a touch of mint. [caption id="" align="aligncenter" width="550"] Homemade Thin Mints[/caption] Now,...
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11 Responses to “Eat Healthy: Homemade Thin Mints”

  1. #
    Tessa — January 25, 2011 at 12:47 am

    Sweet! We just made some homemade samoas this weekend, so these are next up!

  2. #
    Wilde in the Kitchen — January 25, 2011 at 6:49 pm

    Mmm, I love Girl Scout Cookies. This will come in handy when there are no more girls in front of the grocery store! Thanks!

  3. #
    Melissa @IWasBornToCook — January 27, 2011 at 4:07 am

    mmmmm…must try these!

  4. #
    Katrina — January 30, 2011 at 4:02 pm

    I'm making these this week too! 🙂

  5. #
    m&m — March 14, 2012 at 5:41 pm

    These look great! I'll have to try them!

  6. #
    Kammie — March 21, 2012 at 11:56 pm

    These look lovely 🙂 Will try!

  7. #
    Rebecca — March 6, 2015 at 12:39 pm

    I’ve been looking for recipes to make that use Thin Mints, and am so happy to have also found this recipe for homemade Thin Mints. I love experimenting with copycat recipes!


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