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Chocolate Stout Bundt Cake

Yield: 12 servings

Prep Time: 10 minutes

Cook: 1 hour 35 minutes

Tessa Arias Chocolate Stout Bundt Cake is perfect for entertaining! Moist, rich, with a delicious chocolate ganache oozing down the sides. YUM. [caption id="" align="aligncenter" width="600"] Chocolate Stout Bundt Cake[/caption] I remembered...
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10 Responses to “Chocolate Stout Bundt Cake”

  1. #
    Liz @ Tip Top Shape — February 1, 2012 at 2:06 pm

    This looks amazing!! I love bundt cakes (they really are easy to make) and the addition of beer is genius 😀

  2. #
    @thegoudalife — February 1, 2012 at 2:46 pm

    Lovely post and stunning photo – it makes me want to rush out and get all the ingredients to make the cake right now!

  3. #
    brandi — February 1, 2012 at 2:49 pm

    spending calories like money is the best idea ever. there aren't many places that have desserts that rival homemade, especially with cakes like this!

  4. #
    Blessedmama — February 1, 2012 at 7:54 pm

    This cake has all the right ingredients: chocolate for me, beer for my hubby! I must try this recipe!!! :))

  5. #
    Jenise — February 1, 2012 at 8:54 pm

    Looks delish! You should get a pin it button for your page.?

  6. #
    Bake Your Day — February 1, 2012 at 11:35 pm

    A cake that's almost like a brownie is my kind of cake. LOVE this, Tessa!

  7. #
    Tracey — February 2, 2012 at 2:04 am

    Chocolate stout cake is one of my very favorite treats! I made a different recipe a while back, but I'll probably need to test this one too 🙂

  8. #
    myfudo — February 2, 2012 at 2:58 am

    Love the recipe…Looks chocolatey. The ingredients are easy to obtain. I'll try and let you know how I fared. Hugs!

  9. #
    Stephanie — February 7, 2012 at 7:40 pm

    I was looking for a good recipe to make in my new bundt pan! This looks like it.

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