Chocolate Coffee Toffee Crunch Muffins

Yield: 12 muffins

Tessa Arias Chocolate Coffee Toffee Crunch Muffins are almost as fun to say as they are to eat. Mocha muffins are studded with chocolate chips and topped with a crunchy toffee streusel....

19 Responses to “Chocolate Coffee Toffee Crunch Muffins”

  1. #
    Tieghan — August 26, 2013 at 5:01 am

    Yes, I love the name of this post. You are right, it just sounds good!! Plus, they looks delicious and any chocolate muffin is normally a winner in my eyes!

  2. #
    sally @ sallys baking addiction — August 26, 2013 at 7:48 am

    How amazing are these, Tessa? I love recipes that rhyme. It makes me smile. I’m so corny! But these look delicious and I wouldn’t mind jumping out of bed any morning for one!

  3. #
    Ada ~ More Food, Please — August 26, 2013 at 8:44 am

    Chocolate, coffee, and toffee?? This muffin looks and sounds amazing! Will have to give this a try–thanks for sharing!

  4. #
    Robin — August 26, 2013 at 9:44 am

    These look amazing. I can’t wait to try them.

  5. #
    Consuelo @ Honey & Figs — August 26, 2013 at 11:35 am

    These muffins look beyond amazing and the toffee crunch is making me swoon! And they’re beautiful too, I love pretty food haha

  6. #
    Angelyn @ Everyday Desserts — August 26, 2013 at 2:32 pm

    I love the name and I love the muffins – homemade muffins are one of my favorite things!!

  7. #
    Jessica @ A Kitchen Addiction — August 26, 2013 at 2:44 pm

    Love the flavors in these muffins! Wish I were snacking on one right now!

  8. #
    Kiran @ — August 26, 2013 at 4:07 pm

    I would love to have this for breakfast. Everyday :)

  9. #
    Des — August 26, 2013 at 10:17 pm

    Loving these! I am always looking for things I can make for breakfast that we can have around for a few days. Although, I’m guessing these wouldn’t stay around that long :)

  10. #
    Erin | The Emerging Foodie — August 27, 2013 at 8:18 pm

    Wow! Are these real life?! They look absolutely incredible. Pinning!

  11. #
    Alexandra @ Confessions of a Bright-Eyed Baker — August 29, 2013 at 9:17 am

    These sound so good…way to take the classic double chocolate muffin and make it new again! I haven’t had a chocolate muffin in ages, but they used to always be my favorite. Adding the coffee and toffee would make them even better, I’m sure!

  12. #
    Erin @ Dinners, Dishes and Desserts — August 29, 2013 at 7:04 pm

    Yum – I am a huge muffin person, and that toffee topping sounds incredible!

  13. #
    Carla — August 29, 2013 at 7:11 pm

    Love every word of this recipe title! Wish I had that basket in front of me for breakfast tomorrow.

  14. #
    Jocelyn @BruCrew Life — September 2, 2013 at 7:23 am

    I am loving every single thing you have in these muffins! I could definitely go for a few of these with my coffee this morning!

  15. #
    Emily {Pink Tiger in the Kitchen} — September 13, 2013 at 10:10 am

    These muffins look amazing Tessa!! And they look like the perfect thing to use the buttermilk that is sitting in my fridge!!

  16. #
    christina (sisters running the kitchen) — September 13, 2013 at 10:24 am

    WOW. this look phenomenal! just pinned this recipe to try…thanks so much for sharing. I love toffee flavored things! Have you ever had the hersey nuggets? its like milk chocolate + almonds + toffee? so good!

  17. #
    Sally — October 12, 2013 at 11:25 am

    I was so excited when I saw this recipe it sounded amazing. So for a party three of us all made this recipe three different homes. They all turned out the same and all three of us were disappointed. Flavor was nothing what the name would lead you to believe it tastes like. :0( hope the next recipe I try of yours is better.

    • #
      Tessa — October 12, 2013 at 7:33 pm

      Hi Sally, I’m sorry you didn’t enjoy the recipe. I’m not sure what makes you say the flavor wasn’t like the name, there is plenty of each namesake ingredient in the recipe!

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