Balsamic Chicken with Baby Spinach and Couscous

Yield: 4 servings

Tessa Arias A delicious yet healthy, easy, and inexpensive weeknight recipe. Nearly everyone, even cooking fans, don't always have the time, money, or room in their jeans to indulge in dining out...

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4 Responses to “Balsamic Chicken with Baby Spinach and Couscous”

  1. #
    Lauryn — October 22, 2009 at 3:52 pm

    I've been wanting to try this one!!! Yours looks delicious! I'm planning to make this recipe soon!

  2. #
    thenotsoskinnykitchen — October 24, 2009 at 9:39 pm

    Great picture! This was one of the first CEiMB recipes that I made, and I thought it was great!

  3. #
    Chicken Recipes — June 8, 2012 at 4:34 am

    beautiful persentations and looks delicious .. hmmm

  4. #
    Danielle — March 4, 2013 at 6:11 am

    Absolutely delicious. I love it! One of my favorite recipes to make.

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